All Week 9:00am – 1:00am
Contact Info
Location
26 El-Thawra Street, Almaza, Heliopolis, Cairo, Egypt. Ivory Business Park, Al Sheikh Zayed, Giza, Egypt.
Quick Contact
© 2026 Paros-restaurants All rights reserved || Powered By Meccano
All Week 9:00am – 1:00am
Our Number 010 5051 5532
Grilled fish fillet topped with pan-fried shrimp, calamari, and capri.
Mixed seafood in a creamy sauce, topped with cheese, and baked in the oven.
200 g fresh seabass fillet grilled to perfection, served with shrimp
All seafood plates are served with your Choice of sauce:
Creamy Smoked Salmon – Creamy Dill Lemon – Creamy Butter Lemon –
Cheesy Creamed Spinach– À la Crème – Creamy Lemon – Creamy Sun-Dried
Tomatoes with Spinach
All seafood plates are served with your choice of two side dishes
or pasta:
White Rice, Vegetable Rice, Mashed Potato, French Fries, Baked Potato,
Mexican Rice, Sweet Corn, Spinach Gratin, Sautéed Vegetables.
per kilo
per kilo
per kilo
per kilo
per kilo
per kilo known for its firm texture and rich sweet flavor.
per kilo
per kilo Large, sweet and dense-meat lobster.
per kilo
per piece
per piece
240 grams grilled marinated beef piccata
240 grams grilled marinated beef piccata
240 grams grilled marinated beef piccata
240 grams grilled marinated beef piccata.
240 grams grilled marinated beef piccata.
240 grams grilled marinated beef piccata.
Sizzling slices of beef atop a bed of mixed peppers, onion, and mushroom, served with Mexican rice, tortilla, sour cream, pico de gallo, and mixed cheese.
Add:
Fully Loaded Baked Potato Add EGP 99
Truffle Butter EGP 99
Grilled Chicken EGP 159
Shrimp (3 Pieces) EGP 199
Shrimp (5 Pieces) EGP 299
All Beef Piccata plates are served with your choice of two side dishes
or pasta:
White Rice, Vegetable Rice, Mashed Potato, French Fries, Baked Potato,
Mexican Rice, Sweet Corn, Spinach Gratin, Sautéed Vegetables
The center cut of the most tender steak, perfectly seasoned and grilled.
Three grilled fillet medallions, perfectly seasoned, 300 g total.
Signature jumbo flavorful skirt steak , 250 g, hand-cut by our in-house butcher.
Signature jumbo flavorful skirt steak, 300 g, hand-cut by our in-house butcher.
All Fillet plates are served with your choice of sauce:
Mushroom, Pepper, Fresh Mushroom, Creamy Mushroom, Creamy Pepper,
Creamy Pepper Mushroom, Mixed Cheese, Creamy Sun-Dried Tomatoes with
Spinach, À la Crème
All Fillet plates are served with your choice of two side dishes
or pasta:
White Rice, Vegetable Rice, Mashed Potato, French Fries, Baked Potato,
Mexican Rice, Sweet Corn, Spinach Gratin, Sautéed Vegetables
Grilled 180-day grain-fed imported Angus filet steak 250 g—Premium cut.
Grilled 180-day grain-fed imported Angus fillet steak 300 g—Premium cut.
Three pieces 180-day grain-fed imported Angus fillet steak 300 g —Premium cut.
Grilled Angus rib-eye steak 180-day grain-fed imported 350 g—Premium cut.
Grilled Angus T-Bone steak—texture tenderloin & striploin, two in one. Prime 100% Black Angus 180-day grain-fed imported 700 g—known for its high quality, served with choice of sauce & truffle butter.
Grilled Angus T-Bone steak—texture tenderloin & striploin, two in one. Prime 100% Black Angus 180-day grain-fed imported 900 g—known for its high quality, served with choice of sauce & truffle butter.
Carved tableside & served with truffle butter—Prime bone-in ribeye 100% Black Angus 1250 g, served with two sauces and four side dishes
Carved tableside & served with truffle butter—Prime bone-in ribeye 100% Black Angus 1700 g, served with three sauces and six side dishes.
Carved tableside & served with truffle butter—Prime bone-in ribeye 100% Black Angus 2400 g, served with four sauces and eight side dishes
All Black Angus plates are served with your choice of sauce:
Mushroom, Pepper, Fresh Mushroom, Creamy Mushroom, Creamy Pepper,
Creamy Pepper Mushroom, Mixed Cheese, Creamy Sun-Dried Tomatoes with
Spinach, À la Crème
All Black Angus plates are served with your choice of two side
dishes or pasta:
White Rice, Vegetable Rice, Mashed Potato, French Fries, Baked Potato,
Mexican Rice, Sweet Corn, Spinach Gratin, Sautéed Vegetable
Marinated grilled chicken breasts served with your choice of sauce: Fresh Mushroom – Sun-Dried Tomatoes with Spinach – Cream Cheese with Spinach – Creamy Sun-Dried Tomatoes with Spinach – Creamy Lemon – À la Crème – Creamy Mushroom – Creamy Pepper – Creamy Mushroom Pepper.
Grilled chicken topped with bacon, hickory smoked BBQ sauce, and mixed cheese.
Grilled or crispy breaded chicken breasts stuffed with smoked beef and melted cheese.
Grilled or crispy breaded chicken breasts stuffed with smoked salmon and melted cheese.
Fried breaded chicken breasts drizzled with our lemon herb sauce.
All chicken plates are served with two side dishes or pasta:
White rice, vegetable rice, mashed potato, French fries, baked potato,
Mexican rice, sweet corn, spinach gratin, sautéed vegetables.
26 El-Thawra Street, Almaza, Heliopolis, Cairo, Egypt. Ivory Business Park, Al Sheikh Zayed, Giza, Egypt.
© 2026 Paros-restaurants All rights reserved || Powered By Meccano
